Kristi Brown
Communion 


Kristi Brown graduated from the Seattle Culinary Academy in 1993 and, within three years of professional cooking, created That Brown Girl Catering in her apartment kitchen in the Central District of Seattle. 

From the beginning of her career, she committed to preparing whole foods with love, knowing that outside of sex, nothing brings people together like food! She believes that healing happens through food and indeed, what she creates is food magic.

She is the founder, executive chef, and co-owner of That Brown Girl Cooks!, a hospitality group that includes Catering, a Community Kitchen called ‘Everybody Gotta Eat,’ Creator of the Black-Eyed Pea Hummus – her inaugural food product and her new restaurant venture, Communion Restaurant & Bar –  located in the Central District of Seattle.

For more information, please check out their website:
www.thatbrowngirl.com
www.communionseattle.com

Follow her on FB/IG
@browngirlcooks
@communionseattle

AUCTION OF WASHINGTON WINES

2200 6th Ave Suite 411
Seattle, WA 98121
(206) 741-0212

aww@aoww.org

OUR MISSION

The Northwest Wine Benefit Foundation, DBA Auction of Washington Wines, is committed to supporting the growth and awareness of the Washington state wine industry through a series of celebrated events benefiting our community. We have raised over $55 million since our inception in 1988. 

OUR newsletter

Website by

Photos courtesy of Duval Images & Curbow Photo
© 2008-2022 Auction of Washington Wines
Read our Privacy Policy