What is your favorite food & wine pairing?

Grenache or Rhone Style Blend with Lamb.

Jamie Peha

Executive  Director

(206) 661-8243

A medium rare rib eye and an aged Washington Cabernet Sauvingnon.

Laura Kleinhofs

Business Manager

(206) 420-6649

Sauvignon Blanc and grilled salmon.

Kendall Gamble

Event and Development Manager

(206) 741-0214

A Yakima Valley Pinot Gris with grilled shrimp and lemon cream pasta.

Elizabeth Tveit Flajole

Administrative Support

A crisp, high acid white wine with fresh oysters

Annie Sullivan

Marketing Manager

(206) 856-5660

McKenna Smith

Clam linguine and Pinot Grigio

McKenna Smith

Admin & Special Projects Coordinator
Stacy Lill

Stacy Lill, President

Cashmere Partners

Heather Andersen, Vice President

Damsel Cellars

Greg Porter, Treasurer

CBIZ Berntson Porter

John Bookwalter, Secretary

J. Bookwalter Winery

Yahn Bernier

Valve Software

Dick Boushey

Boushey Vineyards

Matt Hallett


Charlie Hoppes

Fidelitas Wines

Kari Leitch

Communications Consultant

Greg Lill

Cashmere Partners

Jessica Munnell

Wautoma Springs Winery

Juan Muñoz-Oca

Ste. Michelle Wine Estates

Cam Myhrvold

Ignition Partners
Mark Pinkowski

Mark Pinkowski

Wells Fargo
Tama Smith

Tama Smith

Brighton Jones

Yvonne Thomas

Christine Watt

Christina Watt


Ted Baseler

Emeritus President & CEO Ste. Michelle Wine Estates

Beth McCaw, Past AWW Board President


2200 6th Ave Suite 411
Seattle, WA 98121
(206) 741-0212


The Northwest Wine Benefit Foundation, DBA Auction of Washington Wines, is committed to supporting the growth and awareness of the Washington state wine industry through a series of celebrated events benefiting our community. We have raised over $55 million since our inception in 1988. 

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