fbpx

Staff


What is your favorite food & wine pairing?

Grenache or Rhone Style Blend with Lamb.

Jamie Peha

Executive  Director

(206) 661-8243

A medium rare rib eye and an aged Washington Cabernet Sauvingnon.

LAURA KLEINHOFS

Associate Director

(206) 420-6649

Braised Short Rib and Cabernet Franc.

Brooke Johnson

Event and Fundraising Manager

(206) 741-0214

 A dry Columbia Valley Rose and a charcuterie board.

Taylor Rogers

Donor Relations and Special Events

(206) 480-1160

Grilled halibut paired with an unoaked Chardonnay. 

Camille Vancil

Administrative Manager and Special Projects

(253) 951-6777

Board of Directors


Beth McCaw, President

Washington Women’s Foundation

Dick Boushey, Vice President

Boushey Vineyards

Greg Porter, Secretary & Treasurer

Berntson Porter

Ted Baseler

Emeritus President & CEO Ste. Michelle Wine Estates

Yahn Bernier

Valve Software

Charlene Blethen

The Seattle Times

Renee Brisbois

JP Morgan Chase & Co

Charlie Hoppes

Fidelitas Wines

Jessica Munnell

Wautoma Springs Winery

Cameron Myhrvold

Ignition Partners

Deborah Nash

Microsoft Corporation, Retired

Yvonne Thomas

Proximity

Steve Warner

Washington State Wine Commission
AUCTION OF WASHINGTON WINES

2200 6th Ave Suite 411
Seattle, WA 98121
(206) 741-0212
aww@aoww.org

OUR MISSION

The Auction of Washington Wines is committed to supporting the growth and awareness of the Washington state wine industry through a series of celebrated events.

OUR newsletter

Website by

Photos courtesy of Duval Images & Curbow Photo
© 2008-2020 Auction of Washington Wines
Read our Privacy Policy