Wine Country Dinner Menu: Hightower Cellars - Auction of Washington Wines

Wine & Music: Wine Country Dinner

Hightower Cellars Menu

Catered by chefs Eric and Jennifer Dohrman
Statement Catering

Social Hour

Cauliflower, Romesco, Marcona Almond
2020 Murray Rose of Syrah, Red Mountain

Crostini, Seared Beef, Horseradish
2017 Hightower Cabernet Sauvignon, Red Mountain

Mushroom Ceviche, Tostada, Avocado Crema
2020 Wautoma Springs Rosé

First Course

Grilled Shrimp, Ginger, Pickled Strawberries
2020 Wautoma Springs Sauvignon Blanc

Second Course

Red Wine Farfalle, Cured Egg, Parmesan Frico
2019 Wautoma Springs Chardonnay
2017 Hightower Merlot, Red Mountain

Third Course

Seared Beef, Roasted Red Pepper, Pinenut
2017 Hightower Reserve, Red Mountain

Fourth Course

Goat Cheese Cheesecake, Blackberry, Sesame Candy
2017 Wautoma Springs Inky Malbec
2016 Hightower Estate, Red Mountain

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AUCTION OF WASHINGTON WINES

2200 6th Ave Suite 411
Seattle, WA 98121
(206) 741-0212

aww@aoww.org

OUR MISSION

The Northwest Wine Benefit Foundation, DBA Auction of Washington Wines, is committed to supporting the growth and awareness of the Washington state wine industry through a series of celebrated events benefiting our community. We have raised over $59 million since our inception in 1988.

The Auction of Washington Wines is an equal opportunity employer and prohibits discrimination based on race, color, national origin, sex, religion, age, disability, political beliefs, sexual orientation, marital or familial status.

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