Benvenuto (Welcome) Appetizers:
Lingua di Bua con Caviale di Melanzane
Tender sliced beef lingua, eggplant caviar & salsa verde on crostini
Crostini di Polenta
Polenta crostini, blackened eggplant and pecorino cheese
Zuppa Fresca tomato basil orange soup shooter
Crostata di Tomate
Herbed ricotta, prosciutto di parma, saba
Summerstone Oyster
Chili mignonette
Washington Wine Bar Wines
DeLille Cellars 2020 Roussanne
DeLille Cellars 2018 Four Flags
2019 Matteo Chenin Blanc
2019 Matteo Cabernet Sauvignon (Barrel Sample)
2018 Matteo Cabernet Franc
Rotie Cellars 2019 Northern Blend
Rotie Cellars 2020 Southern White
Seated Dinner
Antipasto
Insalatina di Mare
Seafood salad of calamari, shrimp, mussels, clams and bay scallops with Panelle chickpea pancakes
DeLille Cellars 2020 Chaleur Blanc
The Winemakers Reserve 2018 Chardonnay
Rotie Cellars 2020 Southern White
Primo
Merguez
Sheep’s milk feta, rapini, harissa, semolina
Matteo 2016 Grenache
Secondo
Guancia di Maiale
Milk braised pork cheek with porcini mushroom sugo and sweet potato crema
DeLille Cellars 2018 D2
Matteo 2018 Cabernet Franc
Rotie Cellars 2019 Southern Blend
Dolce
Eclaire
Strawberry, pistachio, basil, black pepper streusel, crème fraîche
